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STORE: Coffee::Espresso

European-Style Espresso (0038)

We use the highest quality Arabica beans available and roast each variety individually to ensure optimum flavor. This dark-roasted blend produces a smoky aroma that tastes great brewed in espresso machines or regular coffee makers, with or without the caffeine.

Bean Profile:

  • Origin: Brazil, Ethiopia, Sumatra, Guatemala
  • Roast: Dark

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Gotham Espresso (0212)

Gotham was built for the espresso connoisseur—complex flavor with a lot of texture, hints of exotic spices, sweetness and a smooth finish with lingering chocolate tones. But don’t neglect Gotham as a brewed coffee. Gotham is even more complex prepared in a french press or Milleta. Enjoy its cherry-sweet acidity with mellow leather flavor among elegant smokiness. Like a sipping scotch, this coffee is complex and can even be described as peaty.

Bean Profile:

  • Origin: India, Sumatra, Panama, Ethiopia
  • Roast: French

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Seattle-Style Espresso (0095)

Our Seattle-Style Espresso is a secret blend of five different roasts from three different continents. Slightly darker than our European-style blend, it "holds up" beautifully in large milk drinks.

Bean Profile:

  • Origin: Brazil, Sumatra, Guatemala
  • Roast: Italian

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Nitro Espresso (0083)

Nitro is a coffee with an explosive flavor. With the first sip this full-bodied coffee makes its presence known. A nutty, even popcorn-like flavor is smooth and even as it stretches across the palate. Nitro is unique and complex, becoming a very subtle culinary rainbow of roasted and caramelized vegetable flavors along with basil and balsamic tones.

Bean Profile:

  • Origin: Columbia, Costa Rica, Sumatra
  • Roast: Dark

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Super Tuscan Espresso (0277)

The Roasterie is proud to say this is one of the most complex and tasty espressos on the market. Like the famous wine of Tuscany, this sensuous blend delivers a buttery-sweet, soft and mellow, full-bodied flavor that simply melts in your mouth. Connoisseurs may note hints of cocoa, a unique nuttiness and pear tones.

Bean Profile:

  • Origin: Brazil, Sumatra, Guatemala
  • Roast: French

Learn more at SuperTuscanEspresso.com.


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